All About Chocolate
Todo sobre el chocolate
All About Chocolate
All About Chocolate
All About Chocolate
All About Chocolate
All About Chocolate
Informational (nonfiction), 798 words, Spanish Level Q (Grade 3), Lexile 840L
Multilevel Book also available in level S
All About Chocolate is an informational book that includes interesting facts about the history of chocolate, where and how cacao trees are grown, and the steps taken to make chocolate. A "History of Chocolate" timeline provides additional details. This book is one of three multilevel readers. Book and lesson also available at Levels R and U.
Lesson Resources
Lesson plans exist for the English version of this book.
Teach the Objectives
Reading Strategy
Connect to prior knowledge to understand text
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Think, Collaborate, Discuss
Promote higher-order thinking for small groups
or whole class
