Informational (nonfiction), 972 words, Level R (Grade 3), Lexile 970L
Foods Around the World is about the fascinating variety of foods enjoyed by cultures around the globe. The book introduces an array of ethnic foods and provides examples of fun recipes for students to try. Maps and pictures support the text as readers travel on a culinary trip around the world in search of the delicious (to some) and the disgusting (to others).
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Guided Reading Lesson
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Reading Strategy Use the reading strategy of making connections to prior knowledge to understand nonfiction text
Comprehension Correctly distinguish fact and opinion
Grammar and Mechanics Recognize and use commas in a list
Word Work Identify compound words
Think, Collaborate, Discuss Promote higher-order thinking for small groups or whole class
